Minestrone Soup

Minestrone Soup

Heart-warming isn’t always synonymous with healthy. When we think of comfort food we often evoke images of rich sauces, gravies, smooth buttery mash potato and puddings laden with equal amounts of decadence and guilt. Then there are dishes that cross…

Food on the Edge 2017: A Reaction

Food on the Edge 2017: A Reaction

Action is the bridge between intentions and reality… Intentions are lovely but actions are stronger – Margot Janse In opening with Dominic MacSorely, CEO of Concern international, this year’s Food on the Edge symposium made a clear statement of the…