Beckett’s “We are all born mad” in fluorescent neon pink adorns the wall in Tartare, Galway’s newest venture by chef JP McMahon and Drigin Gaffey. Perhaps this is a proclamation from the pair, leaving the perceived safety nest of Massimo…
Cathal - 34 - Galway - Food and Drink Writer and Blogger | Cook | Recipe Creator | Restaurant Reviewer | Wine and Cocktails Lover | Food Education Enthusiast |
