Tartare The most recent (if you could call it that now) of chef JP McMahon’s and co-owner and designer Drigin Gaffey’s EATGalway family, Tartare is an elegant café and wine bar in Galway’s West End. Awarded with a Michelin Bib…
Dry fried green beans with pork mince. A Sichuan style dish but not entirely authentic, this is simplicity at its f… https://t.co/mQWClBLd0M18 hours ago